[🇮🇳] No surprise Pakistan sounded for ceasefire’: Air war historian Tom Cooper says conflict 'clear-cut victory' for India

[Lulldapull]

I've seen photos of some lovely meaty baloch food that's very similar to Parsi roast. Want to taste that for sure sometime.

Balochi eat sajji, which is spit roasted lamb fish or chicken slow bbq’d for long time.

Baloch food widely available in Karachi.

 

[Vsdoc]

Balochi eat sajji, which is spit roasted lamb fish or chicken slow bbq’d for long time.

Baloch food widely available in Karachi.

Thats the one.

We use ovens. Lol

 

[Lulldapull]

Look gents…..aesi gaand phatti thee k aadhi navy faraar to gwader. And had the IN let loose the sea brahmos barrage, whatever survived would have immediately interned themselves at either Jubail in Sawdi or muscat or jebel Ali in UAE…..

The PN just knew k it’s chooturr was totally exposed and lund was coming.

Trump sahb intervention saved us from disaster.

Aik bhee brahmos nahi rok saktay thay. It would have been a repeat of operations trident and python:



@Vsdoc @Sharma Ji @Krishna with Flute @Cryptonian

 

[Vsdoc]

Kid gos ... one of my favourites.

 

[Lulldapull]

Kid gos ... one of my favourites.

Aik zamanay main there used to be parsi bars in Karachi and dozens of Irani hotels….now there’s Irani cafes run by locals cashing in on nostalgia and the parsis long fled to Australia and canada mostly. Wonder if Parsi bars exist in Bombay? That jimmy boy’s restaurant shut down and he had a beautiful long bar in the middle. Now they all hang out at hillbilly bars everywhere as getting that liquor license is impossible in Karachi and very hard in Bombay too: