[🇧🇩] Poultry Industry in Bangladesh

[🇧🇩] Poultry Industry in Bangladesh
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G Bangladesh Defense

Poultry industry likely to shrink as prices of eggs, chickens, day-old chicks have collapsed

SULTANUL ISLAM
Published :
Jul 14, 2025 20:20
Updated :
Jul 14, 2025 20:20

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Thousands of small farmers are making losses as prices of broiler chickens and eggs have fallen. Hatcheries are also losing money as prices of day-old chicks have fallen.

Farmers in the northern region recently sold eggs at Tk 7.5 per egg, and live broiler chicken at Tk 110 per kg. These prices are far below the production cost. In the last week of June, the price of a day-old broiler chick was between Tk 8 and Tk 14. Hatcheries are also making huge losses.

As the price of broiler chicken is low, farmers are not interested in buying broiler chicks. That is why the broiler chick price has also fallen. Farmers will want to buy chicks again when the broiler price increases. So the chick price will probably recover after the broiler price recovers.

At present, the poultry companies producing day-old chicks are losing hundreds of crores of Taka. Whenever prices are high, poultry companies are accused of forming a cartel (or “syndicate”). However, if there were actually a cartel controlling production and prices, the cartel would have reduced production in order to prevent prices from falling so low. If prices are high when there is a shortage, and low when there is excess production, this clearly shows that a market is competitive.

Many farmers are uncertain whether they will be able to continue farming given the losses they have incurred in the last two months.

Jannatul Ferdousi (38), a small farmer of Alimganj Center Para of Poba, Rajshahi, told the author that at various times she lost money because of disease outbreaks, but the present low price of broiler chicken is a nightmare. Farmers have not been able to recover costs, and have become burdened with loans.

A poultry farmer and trader for 22 years, Mamunur Rashid of Kashiadanga in Rajshahi said that he has become tired of bearing losses in recent months. He said that when the broiler chicken price was high, they made profit even after purchasing chicks at Tk 8. However, now they can’t recover the cost of the chicks which they bought at between Tk 5 and 7. “I foresee a crisis in the industry in terms of supply of chicks and both eggs and meat, should this trend continue,” he expressed his views.

Zearul Islam, a young graduate who set up his layer farm of 4,200 birds in Sadhur Morh area of Godagari upazila, informed this author that he recently sold around 3,300 eggs each day at Tk 7.5 per egg, compared to the production cost of around Tk 10 per egg. “We made a profit when egg price was Tk 11 a piece. Unless the price goes up soon, many farmers will leave this business permanently,” he pointed out.

A farmer and dealer of poultry inputs in Moishal Baria in Godagari for 20 years, Abdul Jalil (44) closed down his layer farm, and still has 1,600 broiler chickens though the capacity of his farm is 7,000 chickens. He lost Tk 70,000 when selling broilers before the recent Eid (in early June). “My sales of day-old chicks have dropped from 70,000 pieces to 48,000 a month,” he said.

He also said that 35 out of the 50 farms in the area of his dealership are now closed.

Dwelling on such price trends, Rushad Faridi, an assistant professor of economics at Dhaka University, explained that prices are determined by demand and supply. Economists talk about the invisible hand of the market, which means bargaining between many buyers and many sellers.

“Had there been a syndicate in the poultry market, why would it allow a complete price collapse, which is causing loss of crores of Taka to its members? Allegations of price manipulation by syndicate are often made without any evidence and investigation,” he observed, adding that the government should play the role of a referee in promoting fair play in the market.

Mahbubur Rahman, an industry stakeholder, complained about a lack of proper understanding on the part of the authorities concerned.

He said that the poultry industry is now the major source of protein in Bangladesh. However, it sometimes faces punitive measures on the basis of unfounded allegations.

“When prices fall, causing losses to the industry, there is no reason to be happy. Consumers will later pay a higher price for poultry products, after the exit of many farmers and companies,” he cautioned.



The writer is a freelance journalist​
 

Animal, poultry feed industry to get 20pc power rebate

bdnews24.com

Published :
Jan 26, 2026 21:48
Updated :
Jan 26, 2026 21:48

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The interim government is going to offer a 20 per cent rebate on electricity bills to reduce production costs in four sectors, including animal and poultry feed manufacturing.

The decision was announced in a media statement issued by the Ministry of Fisheries and Livestock on Monday.

The statement said the government is currently providing a 20 percent electricity rebate to 16 sectors under the power rebate policy to boost agricultural production, encourage agricultural exports and support agro-based industries.

As part of this initiative, the government has taken a policy decision to provide Tk 1 billion in subsidies for four sectors under the Ministry of Fisheries and Livestock.

The sectors covered by the subsidy are animal and poultry feed manufacturing, fish feed production, the poultry industry and the dairy processing industry.

The government said the initiative is expected to significantly reduce production costs, increase investment in the industrial sector and help the country become more self-reliant in producing safe and quality animal protein.​
 

Readying poultry sector for global export market

Published :
Jan 31, 2026 00:02
Updated :
Jan 31, 2026 00:02

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The country's poultry industry, despite being a leading agro-industrial sector--- which meets the entire domestic demand for poultry meat and eggs, draws a large amount of investment (to the tune of Tk 400 billion) and employs a huge workforce--- is yet to gain a foothold in the international poultry market. Poultry industry insiders and experts are learnt to have blamed this failure mainly on the lack of proper policy and fiscal support, volatility in the domestic poultry market, absence of standard internationally recognized certification, inadequate cold chain infrastructure and high production costs. All these result in the loss of competitive edge of the local poultry products, to name but a few of the bottlenecks.

The government as claimed by a high government official, is encouraging poultry farmers to adopt good farming practices so they could scale the sector up for producing exportable poultry meat and processed products to carve out a niche in the international market. Though, the government has recently formulated a poultry development policy, an official of the department of livestock services (DLS) has admitted that the policy required additional features to enable it to provide fiscal incentives to the sector and thereby stimulate its growth and export prospects. While appreciating the suggestions to strengthen the poultry industry's export potential, the point is to provide the urgently required fillip to the sector through getting the required improvements at the policy level. Now the government needs to consider it an emergency to address the poultry industry's structural bottlenecks and avoid being sidelined in the race to gain a toehold in the global poultry market where the neighbouring China and India have already made significant inroads.

When it comes to processed poultry, Thailand has the lead with 26.3 per cent share of global supply and Vietnam making it to the top as a regional player as supplier of breeding chickens. It is important to note at this point that as one of the biggest consumers of halal meat, Bangladesh's domestic production of the same is also equally large. So far as halal meat's global market is concerned, it is learnt to be expanding fast. In that case, Bangladesh could at least have secured its position in the Middle Eastern markets where Thailand already has its strong presence in UAE, for instance, by increasing its poultry export there fivefold in 2025. Vietnam is also moving ahead in that market with its halal products in Saudi Arabia and the UAE. The factor that accelerated their entry in the Middle Eastern markets is reportedly their having obtained halal certification. Shouldn't Bangladesh, given its traditionally close relation with those countries, have already secured such certification enabling it to export halal poultry products in those markets? But, in that case, like Vietnam and Thailand, Bangladesh, too, will be required to invest in acquiring meat processing technologies as well as biosecurity standards so as to ward off bird diseases including avian flu. Notably, frequent outbreaks of avian flu have forced closure of many SMEs, that employ most workers, in the sector.

So, what is important is to address the issues that factor as the main obstacles to export, especially of halal raw meat in those markets. Evidently, establishing the required standards at the earliest would help acquire the necessary halal certification. While doing what is required to be done, the poultry industry, in the same vein, needs to shift its focus to live bird market, which is limiting its potential for exporting processed meat.​
 

Poultry sector gets new policy after 18 years

Commercial farms must comply with biosecurity requirements, new policy states

Sukanta Halder

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The government has introduced an updated policy for the country’s poultry sector after nearly two decades, aiming to make the industry safer and export-oriented by promoting environmentally sustainable waste management and modern production systems.

Issued on June 14, the National Poultry Development Policy 2026 supersedes and modernises the framework that had been in effect since 2008. It was formulated by the Ministry of Fisheries and Livestock.

The poultry industry directly and indirectly employs around six million people. There are currently 90,000 registered poultry farms in the country, according to the Department of Livestock Services (DLS), alongside about 200,000 unregistered farms.

The policy aims to increase egg and meat production, achieve feed self-sufficiency, eliminate harmful feed ingredients, improve breeds, conserve local varieties, strengthen animal health services, improve vaccine supply and disease surveillance, and curb excessive antibiotic use.

The policy aims to increase egg and meat production, achieve feed self-sufficiency, eliminate harmful feed ingredients, improve breeds, and conserve local varieties.

Industry insiders say the update is timely and addresses several challenges facing the sector.

FOCUS ON WASTE, SUSTAINABILITY

Commercial farms shall be equipped with biogas plants and modern slurry management systems to ensure environmentally sustainable waste utilisation and disposal, according to the policy.

The Food and Agriculture Organization (FAO) of the United Nations says biogas plants can provide a decentralised energy solution for commercial poultry farms, particularly those with large bird populations. Poultry litter can be processed through anaerobic digestion to generate biogas for electricity production, reducing reliance on fossil fuels.

Such plants also improve litter management and address biosecurity concerns. The resulting slurry can be used as a bio-fertiliser, reducing the need for chemical fertilisers.

Under the policy, farms must maintain facilities for the hygienic collection, disposal and management of waste and poultry mortalities, along with appropriate water treatment systems. Plans for commercial farms must also include provisions for hygienic waste disposal, while waste management guidelines will be developed according to farm type and classification.

NEW RULES ON FARM LOCATION, BIOSECURITY

The policy states that farms shall be established in isolated locations outside densely populated areas. Commercial farms shall not be located within 300 metres of educational institutions, residential houses or other populated areas, while a minimum distance of 200 metres must be maintained between farms.

According to FAO, such buffer zones help mitigate dust and odour emissions and aid disease control.

The policy also promotes organic poultry farming to encourage indigenous poultry rearing, meet consumer demand, ensure animal welfare, and support the production and supply of organic poultry products.

It calls for ensuring the availability of quality poultry medicines and vaccines. To protect the sector from emerging infectious diseases, initiatives will be undertaken to develop and produce vaccines locally through public and private sector efforts.

An Emergency Response Team or Cell and an Emergency Crisis Management Fund will also be established.

Another key provision states that no commercial poultry farm will be allowed to operate without DLS registration.

INDUSTRY WELCOMES UPDATE, SEEKS IMPLEMENTATION

Moshiur Rahman, convener of the Bangladesh Poultry Industries Central Council and president of the Feed Industries Association Bangladesh, said the sector has changed significantly since 2008 and is now more than twice its previous size.

While the country’s land area has remained unchanged, demand for eggs and poultry meat has risen with population growth. As farm density increases, stronger biosecurity measures become increasingly important, he said.

The policy reflects efforts to address current industry challenges and align the sector with present-day requirements. However, its success will depend on effective implementation, he added.

Md Safir Rahman, secretary general of the Bangladesh Poultry Industries Association, said the policy substantially strengthens provisions on antimicrobial resistance by introducing testing requirements, implementation timelines and oversight committees that were absent from the 2008 policy.

For the first time, it formally recognises organic poultry production. Organic certification criteria include prohibitions on chemical growth promoters, genetically modified organisms and antibiotics, he said.

However, the policy does not include poultry or agricultural insurance despite industry concerns over losses from floods, heatwaves and other climate-related events, leaving farmers vulnerable to major production losses, he added.

Farida Akhter, former adviser to the Ministry of Fisheries and Livestock under the interim government, said the policy requires safe feed and prohibits the use of tannery waste.

It also states that grandparent stock and day-old chicks may be imported only when there is a demonstrated domestic shortage. Parent stock imports are permitted, but unrestricted imports are not, she added.​
 
With annual production of 685 million birds, Charoen Pokphand Foods (CPF) in Thailand is the fourth largest poultry meat company in Asia, according to WATTPoultry.com’s Top Poultry Companies survey in 2023. It is easily the leading producer in its home market of Thailand. Contributing to the group’s poultry output are meat from chickens and ducks, as well as eggs and egg products.

According to the firm’s own web site, its food businesses outside poultry include swine and aquaculture (shrimp and fish). Together, these are categorized into three groups: Feed, Farm, and Food. Additionally, the group operates retail and food outlets.

As a feed producer, CPF is the fifth largest in the world, with 17.2 million metric tons of feed output during the previous year.

Thailand is a prolific Halal poultry producer - exporting to EU as well as the Gulf and Saudi markets. Vietnam is also trying to catch up.

Malaysia is also a big producer in SE Asia - but its Halal certification standards are far stricter, which is holding its export volume back.

Compared to even private Thai producers, the Bangladesh entire production of poultry heads is rather small, 150 million to 160 Million heads.

However compared to India, egg consumption in Bangladesh was higher per capita in 2025, 136 eggs as compared to 103 eggs in India.


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