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I'd love to try some genuine Pakistani meaty stuff someday, idhar mushkil hai kholna.. good thing we got plenty of our own mull cuisine.
Your mull cuisine is not the same as real mull stuff found in Bangladesh and Pakistan.

Paya, Nehari, Mutton Biryani made the old dum-pukht way (Kacchi Biryani from Dhaka where raw marinated meat is layered with partially cooked rice and then slow-cooked together), Kala Bhuna from Chittagong.

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As a young student in NJ back in the early 90’s this Irani Parsi guy Noshir hired me to just be at his fukking awesome Persian rug store in mid town Manhattan.

Bhai antique Persian rugs which are a few hundred years old sharma they are worth a fukking fortune man.

I learned a lot just rolling/ unrolling/ hanging rugs for customers and it was one of the nicest jobs I ever had.

Got paid doing Jack shiit and the owner would take me out to lunch every day.

In an upper east side manhattan multi million dollar loft or apartment bhai an antique Persian rug which like surook or Kashan or Birjand or Qashqai or Isfahani just brings magic to the place.

Never appreciated Persian rugs until I worked a year in his store.

So many multi millionaires used to come there mostly iranis or very rich New Yorkers.

Saalay Aik Aik lakh dollar k rugs biktay dekhay hain mainay.
It's all in the weave, I'm told... how many knots you can cram into a small square inch... or something of the sort. Man hours and expert craftsmen too, at least of the Kashmiri ones. Some are indeed exorbitantly priced. Persian ones may be a notch or 2 above them.
 
Your mull cuisine is not the same as real mull stuff found in Bangladesh and Pakistan.

Paya, Nehari, Mutton Biryani made the old dum-pukht way (Kacchi Biryani from Dhaka where raw marinated meat is layered with partially cooked rice and then slow-cooked together), Kala Bhuna from Chittagong.

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Oh please, "not real" 🙄

So Lucknowi/Awadhi is not real mull food ?

What about Kerala, first mosque outside of Arabia in the world... unka bji mull food not real ?

Kashmir wazwan... how about?
 

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